The Burger Blanket
Burger Blanket
2019-03-27 16:19:44
The perfect topping for your burger using our cheese curds!
Total Time
10 min
Nutrition Facts
Serving Size
340g
Amount Per Serving
Calories 1025
Calories from Fat 664
% Daily Value *
Total Fat 75g
116%
Saturated Fat 42g
208%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 24g
Cholesterol 286mg
95%
Sodium 1661mg
69%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 2g
Protein 79g
Vitamin A
36%
Vitamin C
0%
Calcium
137%
Iron
18%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- Sweetwater Valley Farm Cheese Curds
- 1/4 Cup SVF cheese of your choice shredded
- Burger + favorite toppings
Instructions
- Place curds in circle the size of your burger in non-stick skillet
- Sprinkle shredded cheese on the curds
- Brown the curds and let them melt together on medium heat
- Once stuck together, flip them to the other side
- Continue to let them brown on the other side
- Once finished, scoop up and place on top of your burger
- ENJOY!
Notes
- You can use any flavor of cheese curds that you want. We recommend using curds that are 5-7 days old so that they will spread out and stick together better.
Sweetwater Valley Farm https://sweetwatervalley.com/
